In the time of Crimean Khanate soldiers used to cook bread on the ground. So did Crimean Tatars deported from their Homeland in 1944 on their way to exile. It helped them to survive starvation, author of Crimean Cuisine book Rustem Ibadlayev says.
In the time of Crimean Khanate soldiers used to cook bread on the ground. So did Crimean Tatars deported from their Homeland in 1944 on their way to exile. It helped them to survive starvation, author of Crimean Cuisine book Rustem Ibadlayev says.
